advertisement · Issue No. 5, May 1956 · p. 16

Campbell's Vegetable Soup

شوربة الخضار «كامبل»

Campbell's Vegetable Soup

Campbell's CONDENSED VEGETABLE SOUP - MADE WITH BEEF STOCK

It contains 15 kinds of delicious, nourishing vegetables

Tomatoes, Carrots, White Potatoes, Peas, Corn, Lima Beans, Green Beans, Onions, Okra, Celery, Sweet Potatoes, Cabbage, Turnips, Sweet Red Peppers, and Parsley

Prepared at once and with the greatest of ease

Try it today in your home and serve it to your guests

DIRECTIONS: Place the contents of this can in a saucepan. Add one can of water; stir; heat to boiling. Allow to simmer a few minutes to develop the full flavor and serve.

Ask for Campbell's Soup in its red-and-white can

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