This section is edited by Mrs. Alis A. Ashqar
Peach and Meringue Cake
Madam, prepare the meringue before beating the cake. These are its measures: 3 egg whites 1/8 teaspoon salt 1/2 cream of tartar 3/4 cup sugar 1 teaspoon vanilla
Beat the whites with the salt, add the cream of tartar, and keep on beating until the whites are stiff. Add part of the sugar and beat well, then add the rest of the sugar and blend it in gently without beating. Finally, add the vanilla.
The cake 1 cup cake flour 1 1/2 teaspoons baking powder 1/2 salt 1/2 cup sugar 3 egg yolks 1/2 cup milk 1/4 butter 1 teaspoon vanilla
Sift together the flour, the salt, the baking powder, and the sugar. Add the egg yolks (without beating), the milk, the butter, and the vanilla. Beat these ingredients for two minutes with an electric beater, or 300 strokes by hand using a wooden spoon, until the mixture is smooth; then pour it into a square pan (9 by 9 inches, the pan about two inches deep) greased with butter and lined
with waxed paper. Spread the meringue over the cake mixture and, with the back of a spoon, press hollows into the meringue, each large enough to hold half a peach. Bake it in an oven at 325 degrees for fifty minutes. Then
set the cake on a platter, and after it has cooled fill the hollows by placing half a peach in the middle of each hollow, and fill the peaches with whipped cream.
Helena Rubinstein — REAL SILK Face Powder
Helena Rubinstein
The powder made of pure silk
REAL SILK
Face Powder
It surpasses all others in its shades and its softness, for it is of pure silk
Discover once its dazzling, wonderful magic, and after that you will never use any other
Ask for Helena Rubinstein lipstick
Its shades are new and suit the color of every complexion
Helena Rubinstein